Visit a place typically off-limitsĬolumbia Club, 121 Monument Circle, Indianapolis 64th St., IndianapolisĪll profits from this cafeteria featuring locally-grown produce and humanely-raised proteins benefit the Patachou Foundation, which prepares and serves healthy meals to food-insecure children.įor $40, two people can opt for sharable fries or fried brussels sprouts two selections from a menu of a Salmon Bowl, a Picnic Bowl with smoked beef brisket or fried chicken, and a Warm Grain Bowl of quinoa, brown rice, sauteed kale and roasted vegetables along with a sharable soft-baked cookie a la mode for dessert. For a $7 upcharge, opt for a 6-ounce filet mignon with baked potato and vegetables as the second course. A three-course dinner for $25īoulder Creek Dining Co., 1551 N Green St., Brownsburgįor $25 per person, choose a first course of a house salad or chicken tortilla soup a main dish of pueblo chicken with Cajun dirty rice, seafood diablo fettuccine with scallop, shrimp, and crab, or rosemary salmon with couscous and grilled asparagus and a dessert of carrot cake or a chocolate terrine made with double chocolate stout brownie, chocolate mousse and whipped cream. Here are six Devour Indy experiences to consider: Lunch for less than $10ĭawson's on Main, 1464 Main St., SpeedwayĪll lunch meals, served with soup or salad, are $8, including beef stroganoff with a garlic breadstick, cranberry pecan salad with grilled chicken, BLT with fries and chicken salad on a croissant with fresh fruit. Additionally, dining receipts will have spaces for diners to donate to the Hospitality Relief Fund, created by the Indiana Restaurant and Lodging Association to provide assistance to out-of-work hospitality employees. 6, Devour Indy encourages the support restaurants, with many participants providing value-based menus. But there are unique experiences to be found throughout the listing of more than 100 places, from the least expensive menus to opportunities to get an extra pop for your buck by dining at eateries that fund community-enrichment programs. When the menus dropped for Devour Indy Winterfest, most people probably searched the offerings of high-profile steak places to look for specials. Watch Video: How restaurant pop-ups are changing Indy's food sceneĬorrections & Clarifications: A previous version of this story incorrectly stated the price of Boulder Creek Dining Co.'s filet mignon.
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